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CELEBRATION & WEDDING CAKE PRICES

DELI-STYLE CAKES

Two sponges sandwiched between fillings, finished with a thin layer of buttercream or ganache and ruffled edge to give the cake a 'semi-naked' look and edible gold. A less finished version of my 'blank canvas' cake but equally delicious.

Raspberry Victoria sponge deli cake with semi-naked Swiss meringue buttercream and edible gold leaf. Made in Tooting, south London, and delivered across London, Surrey, Sussex, Kent
Chocolate ganache Deli Cake With Edible Gold Leaf. Made in Tooting, south London, delivered across London, Surrey, Sussex, Kent

6" Diameter
Serves approximately 8-13 portions

Victoria Sponge, Vanilla Swiss Meringue Buttercream, Fruit Conserve, Berries - £55

Rich Chocolate Sponge, Chocolate Truffle Filling - £55

Whole Lemon Sponge, Lemon Swiss Meringue Buttercream, Lemon Curd - £55

Coffee and Walnut, Coffee Swiss Meringue Buttercream and Caramelised Walnuts - £59

Carrot and Raisin, Orange Curd Infused Swiss Meringue Buttercream & Caramelised Walnut Praline - £59

7" Diameter
Serves approximately 12-18 portions

Victoria Sponge, Vanilla Swiss Meringue Buttercream, Fruit Conserve. Berries - £65

Rich Chocolate Sponge, Chocolate Truffle Filling - £65

Whole Lemon Sponge, Lemon Swiss Meringue Buttercream, Lemon Curd - £65

Coffee and Walnut, Coffee Swiss Meringue Buttercream and Caramelised Walnuts - £69

Carrot and Raisin, Orange Curd Infused Swiss Meringue Buttercream & Caramelised Walnut Praline - £69

8" Diameter
Serves approximately 16-24 portions

Victoria Sponge, Vanilla Swiss Meringue Buttercream, Fruit Conserve. Berries - £75

Rich Chocolate Sponge, Chocolate Truffle Filling - £75

Whole Lemon Sponge, Lemon Swiss Meringue Buttercream, Lemon Curd - £75

Coffee and Walnut, Coffee Swiss Meringue Buttercream and Caramelised Walnuts - £79

Carrot and Raisin, Orange Curd Infused Swiss Meringue Buttercream & Caramelised Walnut Praline - £79

MODERN BESPOKE CAKES

Tall 'Blank Canvas' cakes - filled and fully covered with Swiss meringue buttercream or ganache, finished with my signature smooth sides and super-sharp edges, edible gold leaf and subtle texturing if required. The perfect base on which to add further decoration and colouring,

4" Diameter
Serves approximately 6-9 portions (3 layers) from £79

5" Diameter
Serves approximately 9-14 portions (3-layers) from £90, or 12-19 portions (4 layers) from £115

6" Diameter
Serves 18-28 portions (4 layers) from £135

7" Diameter
Serves 26-38 portions (4 layers) from £159

By default I make my cakes to be taller than more traditional ones - 3 layers of cake is approximatly 5.5" tall and 4 layers approximately 7".

 

Each cake I made is completely unique, therefore it's difficult to give an exact price, but the values opposite are a starting point for a blank canvas (filled and covered with Swiss meringue buttercream finished with smooth sides and sharp or ruffled edges) from which extra decoration can be added such macarons, moulded chocolate work, wafer paper, flowers, colouring and texturing.

Two tier cakes start from £240. These prices include a sturdy cake base and box.

Personalised acrylic cake toppers vary in price but start from £15.

Bespoke buttercream celebration cake with bold blue and green colouring, buttercream splattering and moulded wafer paper topper. Delivered across London, Surrey, Sussex, Kent

Minimum delivery cost is £12. Cost is based on distance and duration of journey from Tooting (and back again)

MODERN BESPOKE WEDDING CAKES

The cost of your wedding cake will depend on the number of people you want it to feed, how big
you want the portion size (ranging from a small finger size (1" x 1" x 3.5-4") to a generous dessert size (2" x 2" x 3.5-4")) and the level of decoration.

If you have a specific budget in mind, I will try and work to this if I possibly can, but as a guide, a two tier 'blank canvas' semi naked cake to serve approximately 50 standard finger portions (1.7" x 1"), starts from £340. For a fully covered Swiss meringue buttercream two tier 'blank canvas' cake, serving the same number of portions, the prices start from £360. Additional decorative features such as macarons,chocolate work, wafer paper, flowers etc will increase the cost.​

Tasting boxes, constisting of three mini cakes, cost £35 plus delivery. Further consultation and drawing up of sketches can subsequently be arranged.

If you or the venue have a cake stand you want to use then great. Otherwise I can supply one for £20 plus a refundable deposit. The stand will have to be returned to me within 7 days (less in busier periods), or I can collect for an additional cost.

As with the celebration cakes, a personalised reusable cake topper can be ordered starting from £10.

DELIVERY & SET-UP

I can deliver to London and the surrounding areas with the cost dependent on distance and driving time. This can be discussed during the initial wedding cake consultation.

Bookings And Enquiries

Ready to order a cake or have a question about anything? Fill in the order form and I'll get back to you as soon as possible. 

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